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The Chiarentana oils featured in The New York Times

HOW TO PURCHASE OUR OILS

 

Tours and oil-tastings

Chiarentana also offers visits of the olive oil groves and press and oil-tasting lunches where each olive oil is paired with a course of typical Tuscan cooking (45 euros) as well as tastings with pairings with small canapy-sized Tuscan food (25 euros). Tastings should be booked in advance (info@chiarentanaolio.com, or 0578 69100).